1-kilogram, 500-gram, 400- gram, 320-gram and250-gram boxes


This delicious speciality, which almost certainly originated in Lazio, could not be absent from the prolific family of the Luciana Mosconi “long-shaped pasta”. Thanks to a rough and narrow sheet of dough, Fettuccine are suitable to “embrace” a wide variety of sauces: tomato, meat sauce, fish and shellfish.